About

How are you? 你好嗎？:)

I’m from Hong Kong. Bao is the Cantonese pronounciation of bread. This blog will have Hong Kong style bread, my favourite western bread & sourdoughs and other bakings.

You are welcome to leave a message in Cantonese or English!

Published on April 4, 2008 at 3:51 pm Comments (5)

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5 Comments Leave a comment.

  1. On May 31, 2008 at 2:38 pm Jeremy Said:

    Hi welcome to the world of bread/bao!
    Thanks for stopping by my site!

    Reply
  2. On June 1, 2008 at 5:18 am Nat Said:

    Thanks for leaving a message! :)

    Reply
  3. On February 25, 2009 at 1:25 pm Hong Said:

    Hello,
    I’ve just found out your blog. I am going to bake
    “Walnut & Red Wine Bread”. Do you also have a Bao recipe ? I live in Vegas, can’t find a good around.
    Thank you!
    Hong

    Reply
    • On February 25, 2009 at 5:09 pm Nat Said:

      Hi Hong!

      Sure! But what kind of bao do you want to bake?

      Reply
  4. On March 25, 2009 at 10:13 pm paul gkmjx Said:

    Your site is the best one!

    ==
    http://ipod-touch.web-elite.com/site.map.php

    Reply

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